PRE-ORDER | Best Fed in the Fleet Cookbook — Store Pickup Only

Best Fed in the Fleet: From the Deep to the Dining Room is back in print.

This listing is for Pearl Harbor store pickup only. It will not ship. For a mailed copy, use the shipped cookbook listing here.

SPECIAL NOTE: Pre-order closes Wednesday, October 7. We will place the store order with our publisher on Thursday, October 8. Books typically arrive 3–4 weeks later. We will email you when your copy is ready for pickup at The Dolphin Store in Pearl Harbor.

This 436-page keepsake collects more than 840 recipes and stories from submariners, spouses, parents, and families across more than 80 commands. It continues the submarine cookbook line that began with Dolphin Dishes (1952), then Dining with Dolphins (1988) and Diving into Dolphin History (1999).

Available in hardcover and paperback.

How this order works

• Pay online now.
• Your book is held for pickup at The Dolphin Store in Pearl Harbor, HI.
• We will email you when it is ready.
• This listing cannot be shipped. If you need a copy mailed, use the shipped-cookbook listing here.

About the book

• More than 840 recipes across 436 pages
• Command crew favorites and family recipes with short stories
• Artwork by submarine spouses
• Second printing by The Dolphin Store Hawaii (DSH), a division of PHSSCA, 2026
• Proceeds support scholarships through the Dolphin Scholarship Foundation

Pickup
The Dolphin Store, Pearl Harbor, HI
Bring your order confirmation. We will send a “ready for pickup” email when your copy is in the store.

PHSSCA is a 501(c)(3) nonprofit. The cookbook committee, PHSOSA, DSH, and PHSSCA are non-federal entities. They are not a part of the Department of Defense or any of its components and have no governmental status.